From 133.00 € per person
One night in a Junior Suite or "Jardin PLus double room, breakfast, a glass of champagne, dinner (based on our Menu du Bistro in lower season and Monday /Tuesday in Peakseason and on our Menu du Chateau in peak season) exluding drinks and city tax
Lower Season (March, April, October, November, December): 266.00 € per night and room
Peak Season (May, June, July, August, September): 372.00 € per night and room
This offer is valid for double occupancy for one night only and subject to availability.